Tag Archives: COVID-19

How to eat “seafoods” safely during “COVID-19”

During this period, although new outbreaks of cattle wid -19 is the origin of the seafoods market. But not always seafood is dangerous at the risk of COVID-19 .  Health has a sure way to eat that is safe for the body. Most seafood must be refrigerated or frozen in

5 food industry trends you should know To adapt in 2021

5 food industry trend you should know To adapt in 2021

The food industry trend of 2021 may be one that we’ve seen signs before, plant food, personalization, immunity and sustainability. The year 2020 was a brutal year from the COVID-19, forcing us to adjust so much that the word new normal became a hit. Eating