If you have never made cheese quesadillas before, you might be surprised at how easy they are to make. The trickiest part, really, is just getting the right cooking equipment for it. Flipping the quesadilla over while it is cooking can be tricky as well, but I will get to how to do that later on.
If you have a large frying pan or skillet, then that will work well. It needs to be a large enough to accommodate the quesadillas, but the best thing to use for cooking them on the stove is a tawa. That’s an Indian and Caribbean cooking plate for the stove that is mostly flat and open. It looks like a large, metal plate, and it is great for cooking anything that’s flat. If you make quesadillas regularly, then I suggest buying one. You can use the tawa for cooking large pancakes, roti, and any kind of flat bread dish.
Making Your Quesadilla on ufabet
Start with flat tortilla shells. You’ll need two of these. Ideally, they should not be cracked or broken at all, but if there is some cracking, that is fine. You just don’t want them to come apart on you while you are cooking them on the ufabet,
Then you need your fresh ingredients. I use shredded cheese to make my quesadillas, but you can use sliced cheese as well.
What are some other good ingredients to use? You could just top with just cheese, and it would technically be a cheese quesadilla, but why not add more stuff? I say, the more the merrier. I like to add sliced mushrooms, shredded chicken, diced tomatoes, diced onions, and some seasoning. I will usually sprinkle taco seasoning inside my quesadilla, but you can use anything you like. Chilli powder, Cajun seasoning, or any kind of mildly spicy rub is a good option.