It’s free! How to make French fries from famous restaurants Homemade western recipes tell you every step of the way. Guaranteed as delicious as the original.
From the previous experiment, making French fries Macs, famous restaurants, they are not as delicious as they are. Because he has more than 14 ingredients ever, If you make it, eat it by yourself, some modifications and it will be delicious.
The dot com jar presents you how to make French fries from famous UFABET restaurants from POPSUGAR Food. Grab the potatoes, cut them into sticks, and fry them twice to make them crispy for longer. Finally, sprinkle the meat seasoning powder mixed with salt to add flavor. Or who could not season with more salt.
French fries ingredients
- Peanut oil
- Corn syrup
- Cow fat for frying oil (Beef Tallow)
- 1/4 teaspoon beef seasoning powder
- 2 teaspoons salt
How to make French fries
1. Wash the potatoes thoroughly, peel them, cut them into strips about 1/8 inch thick, then cut into sticks.
2. Mix the corn syrup with water, stir until well, add the french fries and soak for a few minutes. Finished, then take it up and blot it with a paper towel until it dries. And refrigerate for 30 minutes.
3. Heat oil in a saucepan at 375 degrees Fahrenheit. Fry the french fries for about 90 seconds, scoop them up, let them drain to drain the oil on the multipurpose tray. Then put it in the refrigerator for 10-15 minutes.
4. Heat the oil in a saucepan until it boils at 400 degrees Fahrenheit. Add the cow fat. Add the french fries and fry until golden and crispy. Scoop up and let it drain. Add meat seasoning powder, salt mixed with french fries until all over, serve.